avoid salmonella, go local | AzSustainability.com

avoid salmonella, go local

This information is from Local First AZ, an excellent resource for everything local in urban Arizona (specifically the Phoenix and Tucson areas). Their search engine is a great tool when you want to go somewhere new and be sure it is local. Not all local places are listed here as not every local business knows about it yet. If any of your favorite spots are not listed you might recommend to the management that they visit the site, LocalFirstAZ.com so they can show their local pride and be seen by more folks who care about supporting local business.

Think Outside the Big Box
Save Money, Avoid Salmonella: Go Local!

Currently, the Food and Drug Administration is warning consumers to avoid raw jalapenos and serrano peppers grown, harvested or packed in Mexico, due to fears of salmonella contamination.

With food-borne illness warnings and skyrocketing prices, providing fresh, safe and affordable produce for your lunch box has become a challenging pickle for thoughtful consumers. Once again, there are a bounty of LOCAL SOLUTIONS for your table!

  1. Though visiting a farmer’s market won’t innoculate you from germs, you will be able to talk with the producer and learn about their practices - and get the freshest fruits and veggies for your table.
  2. The Arizona Farm Bureau can help you find Arizona farmers that sell direct to consumers. Check out www.fillyourplate.org - where you can find what’s in season as well as tips on stretching your food dollar.
  3. GROW YOUR OWN! At the start of the outbreak in June when tomatoes were the culprit, the FDA said homegrown varieties were considered safest! From classes to nurseries to containers, Local First members can help you start your own garden.
  4. GO ORGANIC - Pick your poison: Salmonella vs. Pesticide or BOTH! Local First has restaurants and suppliers that specialize in organic food!
  5. BE A LOCAVORE - Chef James Porter of Tapino Kitchen and Wine Bar with special guest Chef Payton Curry from Digestif are whipping up LOCAVORE 3 - a dining extravaganza of Arizona grown delicacies. So popular is this event they have added an extra night - Tuesday, August 5 and Wednesday, August 6 at 6:30 PM. Reservations required: 480.991.6887.Remember, you have a choice where to spend your hard-earned dollars, and by eating locally, you’re not only providing a healthy option for your family, but also THREE TIMES the revenue stays in-state to support our Arizona schools, parks and libraries!

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