biofuel | AzSustainability.com - Part 2
Jun 8

We previously wrote about PC911′s plans to expand to Arizona here and now that they are here we decided to pay them a visit. In many ways PC911 is a typical mobile computer repair company, they provide in home residential computer repair services, business services such as network installs, phone systems, maintenance plans, and surveillance systems. What sets them apart is their commitment to reducing their environmental impact. I’ve worked for a mobile computer repair company before and it involves A LOT of driving. In sprawling cities like Phoenix it is easy to drive 100 miles or more a day criss crossing around to different homes and businesses. This is the biggest environmental impact businesses like this have and is where PC911 works the hardest to reduce. They do this by buying used diesel ambulances and converting them to run on waste vegetable oil. Running a vehicle on veggie oil is cleaner than running running petroleum diesel, provides a local use for a waste product, and reduces demand for foreign oil. This also saves the business a lot of money in fuel costs. The $1200 install for the conversion is paid off after only 10 tanks of fuel. Another way PC911 works to reduce their impact is by recycling as much of their waste as possible. They have opted to pay for a recycling dumpster behind their office to accommodate this. The owner of PC911, Chad Stone, also runs his personal vehicles on waste veggie oil, he has a VW TDI and 1984 Mercedes.

We contacted Chad about taking a tour of their office here in Phoenix and met up with him on a Monday morning. They have a very typical office except for the fact that their garage has 4 ambulances stuffed in it. Chad popped the hood of one of them and started telling us about the WVO systems they have. They use Lovecraft conversions which are single tank systems. Typically with these systems you have two tanks, one with diesel or biodiesel to start the vehicle and than another tank with the WVO to switch over to once the vehicle is warmed up. WVO needs to be warmed up to thin it out to a viscosity closer to diesel fuel so that it can be more easily injected into the engine. Lovecraft systems preheat the oil in the fuel filter and use a booster pump to get rid of the need for two tanks. Most of the people I’ve talked to recommend the two tank system, but Chad says they’ve never had any problems. Here’s a video of Chad cold starting one of their ambulances after it has sat unused over the weekend.

PC911 collects and filters the oil themselves. They first pre-screen the oil into a drum and then it is forced through a sock filter which I believe filters it down to 10 microns. Here’s a video of Chad filtering some used oil and then filling up a ambulance with it. At the time of our visit they hadn’t secured any sources of waste oil in Phoenix, but are working on that.


Basically that is it, these systems are pretty simple overall and easy to operate. Thinking of running waste veggie oil in your car? Sure it is a free source of fuel, but you should also know there can be downsides. Systems improperly installed, or bad oil, especially oil with water in it can cause catastrophic damage to your engine. Check out this horror story of one man’s journey with running his VW TDI on waste oil. Not to end with a downer, but be sure you know what you could be running into if you decided to go down this path.

If you need any computer services we’d highly recommend PC911 for their high quality computer work and their commitment to the environment. They are currently located in Las Vegas Nevada and Phoenix Arizona, perhaps one day in a city near you.

PC911
Las Vegas:
702-309-1911
PC911lv.com
Phoenix
602-353-0911
PC911az.com

Apr 23

James Towner, AzSustainably founder AzSustainably’s founder and your loyal blogger, James Towner, was recently quoted in a great story in the Phoenix Business Journal. Although the wording of one of his paraphrased statements was a bit skewed (they made it sound like he was supporting the use of food crops in biofuel as opposed to his intended point of stressing the need for waste-veggie oil bio to decrease the demand on food crops) they covered the topic well and discussed some important points. Hopefully the points James brought up as far as various ways restaurants (and any businesses or individuals) can conserve will be well received and will encourage businesses to be more mindful and know that there are options that can be beneficial financially, of benefit to their image, as well as good for the environment. Thanks, James! Nice work.

Click here to read the article: “From fat to fuel” from the Phoenix Business Journal

Apr 22

Not since the Ghostbusters have we seen a business turning to emergency response vehicles as part of their brand identity. PC911, a Las Vegas based mobile IT service company, uses retired ambulances to rush to computer emergencies across the Nevada desert. While the Ghostbusters used dangerous nuclear accelerators to do their job, PC911 is turning to a safe and often overlooked alternative fuel to save money and reduce damage to the environment.

Chad Stone, founder of PC 911 (http://www.pc911lv.com), is running the company’s ambulances on used vegetable oil. Chad launched his company in 2005 and found that ambulances would be perfect for hauling everything needed for mobile computer repairs. However, the soot from the diesel engine bothered Chad and he took steps to make his ambulance fleet cleaner. It costs $1,200 to convert each one to run on vegetable oil, but the company saves quite a bit of money due to decreased diesel fuel usage. Also, by using retired ambulances, the company keeps its costs lower and keeps the ambulances on the road instead of in a junkyard.

PC 911 is also involved in other actions to help the environment and the community, including participation with Cell Phones for Soldiers.

Look for this green and community oriented company to be in the Valley of the Sun soon. PC911 is currently looking for a Technician and Senior Technician to fix sick computers all across Phoenix.

Apr 15

Call to action canceled. Looks like AZ Biodiesel will be moving to a new city. Update forthcoming.

Check out the popular posts to the right. –>

The City of Chandler Arizona has ordered AZ Biodiesel to cease operations because of zoning compliance issues and refuses to let them operate while these issues are worked out. AZ Biodiesel is a small company making WVO Biodiesel and can’t afford to be shut down while waiting for Chandler to complete this 3 to 6 month process. AZ Biodiesel has the full support of the city’s fire marshal and has been safely producing biodiesel for their own vehicles for three years at their current location. They are located in a light industrial zone which has been approved for biodiesel production in the City of Phoenix. AZ Biodiesel is the only source of biodiesel made from waste oil in the Phoenix area and it would be a huge shame for the city to loose this valuable resource. Please encourage the City of Chandler to let AZ Biodiesel operate while this process is completed by emailing, calling, or faxing them at the address and phone numbers below.

**Update please read before contacting the City of Chandler. Please check the comments below for the response you’ll get back from Chandler and also AZ Biodiesel’s response to that. There are definitely two sides to every story and maybe both parties have some blame to accept for this mess. As far as I can tell AZ Biodiesel wasn’t trying to get around any planning and zoning laws, they were under the impression they had followed all the rules and had done everything the City had asked. That was until they were shut down without warning. It seems there was some sort of communication disconnect between the City and AZ Biodiesel and instead of working with AZ Biodiesel to fix any issues they shut them down and told them they’d have to wait. Hopefully our letters can help move this process along and get these issues resolved without having to make AZ Biodiesel move or go out of business.

Apr 11

I recently sent some questions via email to Casey Brooks (Marketing/Media Relations) over at Arizona Green Dining to learn more about what they do. Arizona Green Dining collects waste vegetable oil from restaurants here in Arizona and their partners Az Biodiesel recycle it into biodiesel. Here’s what he had to say:

Q) What criteria do you use to classify a restaurant as “green”?

The most significant and quickest impact a restaurant can make to the local environment is to have their used fryer oil be recycled into clean burning biodiesel. This is a abundant local renewable resource that can make a significant impact on the air we breath in Arizona. And for the restaurant it is the easiest transition to make the biggest impact on the environment.

Q) How do you use the waste oil you receive?

Our partners Az Biodiesel recycle the waste oil into clean burning low emissions biodiesel fuel to only be sold here in Arizona. For every gallon of biodiesel that Az Biodiesel makes it will take away 16 pounds of co2 emissions out of the skies in Arizona.

Q) What would happen to the waste oil otherwise?

Some of the waste oil that is too polluted to be recycled into biodiesel fuel will be used for feed stock here in Az. But unfortunately most of the used oil is being shipped out of state or even out of the country. Used waste oil is a commodity and some oil collection companies are selling it to other biodiesel manufacturers in other states. Our partners at AZ Biodiesel have committed to use the oil for biodiesel fuel to be only sold here in Arizona. Its a resource that should be utilized here in Arizona and not shipped elsewhere.

Q) What is the benefit to the restaurants, consumers, local economy, environment, and what is the benefit to az green dining?

The benefit to the restaurant is that they can take advantage of the advertising campaign that Az Green Restaurant org. has launched to increase business into these participating locations. People these days tend to favor businesses’ that are doing their part in helping the environment, so the restaurants can also benefit by promoting themselves as a environmentally friendly establishment (that should also increase their business.) The consumers benefit knowing they are actually helping out the local environment by dining at these establishments. And the consumers also benefit from the cleaner air. To the local economy: Creating jobs in biodiesel processing, fuel distribution, equipment maintenance, and many other collateral business’ associated with any industry and this is just the beginning of a new local industry. Glycerin by product is reducing costs at local water treatment plants.
AZ Biodiesel maintains the cleanliness of the restaurants oil collection area and environmentally clean accidental spills and try to use as many “recycled” collection systems (used, high quality, easy pour, fluid visible, barrels) as possible.

Q) Is the biodiesel that is produced from this oil going to be available to the general public?

Absolutely.
From the commercial supply our target market is the school bus system first and foremost. But, we definitely want to make available to all the individuals that want to be environmentally friendly. Its the community effort that will determine the size of the success and our potential to use as much local resources as possible. Its all about the public and I think people would agree on the commercial side that school bus’ first makes sense.

Q) Will any of the biodiesel be shipped out of state?

NO

Q) What is done with the byproducts of biodiesel production?

Currently, the city of mesa uses it (for free) in their water treatment plant to increase the “energy” produced. Glycerin is like a food for the microbes they grow to consume the solid waste. This will save mesa a lot of money, we expect, and we feel is the true “community benefit” that should come from it. We aren’t interested in making every nickel by selling glycerin when the community should benefit as this is really a community effort.

Q) Anything you would like to add?

Please help clean the skies in Arizona but supporting local restaurants that donate their used fryer oil to be recycled into clean burning biodiesel by visiting www.azgreendining.com

WVO Storage Tanks at Az Biodiesel – Biodiesel Mixing tanks at Az Biodiesel

Az Biodiesel should be opening soon, they have already passed ASTM specifications on their biodiesel and are currently waiting for an EPA certificate.

What else can restaurants do to be more stustainable?

  • Serve dine-in customers with reusable, washable plates, cutlery, utensils, and glasses.
  • Serve take-out customers with biodegradable packaging, cutlery, and utensils. Eco-Products
  • Watch their energy usage. I can think of many places where it’s so cold you need a jacket to dine-in.
  • Watch their water usage. Don’t unnecessarily waste water.

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