The Green Living Conference on May 3rd was a huge success! The conference featured many local vendors and five excellent speakers and a fantastic lunch provided by That’s a Wrap. Unfortunately Invest Green couldn’t talk due to their compliance not letting them, but you can find out about them here. I’d highly recommend this conference to anyone that wants to learn more about green living. They are holding another conference in November, so be prepared, I’ll announce more about that one when I get more details.
Topics they covered included retrofitting the suburbs for green living, rainwater and gray water harvesting, GM presented on what alt fuel cars they have coming down the line, green building, and what kinds of harmful chemicals are in everyday cleaners and how they affect people. I’ll post a blog covering each topic in the coming days.
Kudos to Greg Peterson of yourguidetogreen.com, Christy Grace, and all the other people that put on this great conference.






If you’ve been to ASU’s main campus you’ve probably seen all the trees full of fruit and maybe assumed the school was using it in it’s cafeterias around campus. I guess not because I just ran across an article saying that some student groups have begun harvesting the fruit to be used around campus. I think it’s great that they are doing this and I hope it’s something that sticks. It makes sense that you’d use the fruit that growing right here. There is a good variety of trees there, navel, Seville and blood oranges, cumquats, limequats, lemons and pecans which are all organic. Thanks to the student group VegAware for doing all the hard work to make this happen!
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